The first meal of the day, with unique variety and quality
Trying to offer the best possible holiday experience, we are paying extra attention to our breakfast. Walking the short distance to the restaurant, the gentle smell of freshly baked cakes and pies will definitely reach your nose. Arriving to the area where breakfast is served, while you admire the bright sunlight and the view towards the sea and the castle of Astypalaia, you come to understand that this breakfast is not like the rest.
In the culture of Pylaia Boutique Hotel & Spa, making the breakfast is a ritual. To prepare it we use local ingredients and fresh materials. All our pastries are handmade and traditional, from our own "Eliana" traditional products bakery. Get ready for to explore a vast variety of flavors that combine traditional local recipes and fresh local produce.
Aiming to reinforce "Greek Breakfast", an initiative of the Hellenic Chamber of Hotels, that connects and utilizes the cultural - gastronomic treasure that Greek tradition is, we have integrated in our buffet, the authentic local recipes and flavors from all over the Aegean, in addition to the local traditional products of Astypalaia.
Our buffet includes a wide variety of hot and cold dishes: A range of local cheeses and cured meats, the famous fresh cheese “Chlori” (cream cheese) and "Kopanisti" (sause-like cheese) of Astypalaia, homemade pies ("Pougia" and "Lampropites"), handmade rusks (like "Kitrinokouloθro" with saffran), pretzels, cakes, frumenty with thyme and herbs from the island, fresh fruits and vegetables, milk and yoghurt, freshly squeezed orange juice, other fruit juices, local honey, various egg recipes prepared on the spot and any hot or cold beverage of your choice.
The generous quantity and high quality of our breakfast, will certainly leave you satified!